2 servings / Stewed Japanese Ramen Noodle Hida Takayama Kikiouya Soy Sauce Flavor

Regular price $28.00
Sale price $28.00 Regular price $28.00
Unit price
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2 servings / Stewed Japanese Ramen Noodle Hida Takayama Kikiouya Soy Sauce Flavor

2 servings / Stewed Japanese Ramen Noodle Hida Takayama Kikiouya Soy Sauce Flavor

Regular price $28.00
Sale price $28.00 Regular price $28.00
Unit price
Product description
Product reviews

Product Name: Takayama Ramen Kikiouya Soy Sauce Flavor (2 servings)

Contents: Noodles: 110 g x 2  Soup: 40g x 2
Shelf life: 90 days at room temperature
Storage /Please store away from direct sunlight, high temperature and high humidity.

*This product is a recreation of the restaurant's taste under the supervision of the owner.
*The image is for illustrative purposes only and does not include any garnish.

Ingredients:

Noodles (wheat flour (made in Japan), reduced syrup, salt/liquorice, brine, gardenia color, processed starch, (contains some wheat))

Soup (meat extract, pork fat, salt, seafood extract, soy sauce, protein hydrolysate, vegetable extract, spices, dried bonito powder, sugar, dried sardine powder, kelp extract/seasoning (amino acid, etc.), sake spirit, processed starch, caramel color, (contains wheat, soybeans, pork, chicken and mackerel)) 

Allergens: (allergens that may cause allergies)
Wheat, soybeans, pork, chicken, mackerel

About Ramen: 

Kikyouya Ramen was born in Hida Takayama, and has been developed along with the local culture.

The soy sauce-based soup and the thin, coiled noodles are well mixed. The simple ramen is the only way to convey the flavor of the ingredients.

The healing taste of the time-consuming, labor-intensive and secretive process is what makes Kikyouya's ramen a must-try.

How to cook: 

1. In a large pot, bring 2 liters of water to a boil.(2 liters of water per bag of noodles)
2. Dilute the accompanying soup with about 300ml of hot water and prepare in a bowl.
3. Put the noodles into the boiling water and boil over high heat for 60 seconds and medium heat for about 60 seconds, while breaking up the noodles. (Boiling time is according to your own preference)
4. After boiling, drain off the hot water well and put the noodles into the prepared bowl, and loosen the noodles in the bowl.
5. Garnish your favorite garnish (chashu pork, bamboo shoots, green onions, etc.) for an even better taste.

 

 

*This product is a recreation of the restaurant's taste under the supervision of the owner.
*The image is for illustrative purposes only and does not include any garnish.

※ Due to adjustments in inventory and manufacturer production, some products may temporarily be unavailable for delivery. In such cases, we will replace the item with a product of equal or higher value than the original order. It may not always be possible to provide advance notice, and we appreciate your understanding.

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