UMAMY Hinai Jidori Chicken Paitan Ramen (Salt Flavor) – 1 Serving (130g)

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UMAMY Hinai Jidori Chicken Paitan Ramen (Salt Flavor) – 1 Serving (130g)

UMAMY Hinai Jidori Chicken Paitan Ramen (Salt Flavor) – 1 Serving (130g)

Regular price $14.00
Sale price $14.00 Regular price
Unit price
Product description
Product reviews

This UMAMY ramen features a rich, creamy chicken paitan (white broth) made from premium Hinai Jidori chicken, a prized local breed from Akita, Japan. The deeply concentrated chicken umami is the key to this bowl, finished in a shio (salt) style that lets you fully enjoy the natural flavor of Hinai Jidori.

The soup is based on Hinai Jidori chicken bone stock and accented with sesame oil and garlic, giving it an appetizing aroma and a satisfying richness that makes you want to keep sipping. The salt seasoning keeps the flavor clean while still delivering plenty of body and depth.

The noodles are medium-thin, straight noodles made from Japanese wheat and dried using an aged drying method. They have a smooth mouthfeel and a firm, elastic bite that feels almost like fresh noodles, pairing perfectly with the creamy chicken paitan soup.

Since its launch in 2015, this UMAMY ramen series has sold over two million servings and has been featured in numerous Japanese media outlets. It is a long-loved classic of the UMAMY brand and a convenient way to enjoy restaurant-style Hinai Jidori chicken paitan ramen at home.

[What You Get]

  • Net weight: 130g (total)

  • Contents: Dried noodles + liquid soup base (1 serving)

  • Flavor: Rich Hinai Jidori chicken paitan with salt (shio) seasoning

  • Style: Thick, creamy chicken broth with medium-thin straight noodles

Photos showing toppings (chashu, egg, green onion, nori, etc.) are serving suggestions only. Toppings are not included.

[Ingredients & Allergens]

Noodles:
Wheat flour, egg white powder, salt, wheat protein

Soup / Seasoning:
Hinai Jidori chicken bone soup, salt, chicken extract, pork fat, chicken oil, onion powder, sugar, garlic, pork extract, soy sauce, hydrolyzed protein, bonito extract, sesame oil, spices, seasoning (amino acids, etc.), alcohol, kansui (alkaline water), gardenia color, acidulant, antioxidant (vitamin E)

Allergens (according to Japanese labeling):

  • Contains: wheat, egg, soy, chicken, pork, sesame

  • Also contains fish-derived ingredients (from bonito extract).

If you have food allergies or dietary restrictions, please check the actual package before consuming.

[How to Prepare (Basic Guide)]

  1. Bring plenty of water to a boil in a pot.

  2. Add the noodles and cook for a few minutes, adjusting the time to your preferred firmness.

  3. In a serving bowl, mix the liquid soup base with the recommended amount of hot water (follow the directions on the package).

  4. Drain the noodles lightly and place them into the bowl of soup.

  5. Add your favorite toppings such as sliced pork, soft-boiled egg, green onions, nori, or vegetables.

For best results, always follow the specific cooking instructions printed on the package.

[Storage, Shelf Life & Other Notes]

  • Shelf life: Approximately 180 days from the date of manufacture (best-before date is printed on the package).

  • Storage: Store at room temperature in a cool, dry place, away from direct sunlight, high temperatures, and humidity.

  • Country of origin: Japan

  • Outer packaging and instructions are primarily in Japanese.

This is an authentic Japanese ramen product shipped from Japan, so flavor, salt level, and ingredients are in line with Japanese ramen standards.

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