LA BETTOLA romige tomaat en kruiden pastasaus 5 pakjes met kaas (zonder pasta)

A rich pasta sauce with tomatoes and aromatic vegetables.

Supervised by Chef Tsutomu Ochiai of Tokyo Ginza "La Bettola," famous for being "fully booked." In addition to ripe Italian tomatoes, multiple tomato ingredients are used to create a rich tomato flavor. Comes with a separate special cheese topping.

【How to Cook】

Preparation:

Cook 100g of your own dry pasta, then thoroughly mix it with the heated sauce and cheese packet (includes a specially formulated cheese packet) according to the instructions below.

*Note: The cheese packet does not require heating; please mix in just before serving.

Option A: When using a microwave

Step 1: Open the box. Fold the flap back firmly (180 degrees) along the perforated line. Refer to the back of the package.

Step 2: Heat in the microwave. Recommended heating time is about 20–30 seconds.

Microwave Instructions:

• 500W: Heat for 30 seconds.

• 600W: Heat for 20 seconds.

*Do not open the inner pouch. During heating, the pouch will inflate, and steam will be released through the vent.

Step 3: Hold the box and remove the pouch.

*Make sure the inner pouch has shrunk and deflated before taking it out.

Option B: When using boiling water

1. Without cutting open the inner pouch, place it directly into boiling water and heat for 1–3 minutes.

[Safety Notice]

The following devices are not allowed for use:

1. Those with an output power exceeding 700W.
2. Those with an automatic heating function.
3. Ovens and toasters.

Heating time may vary depending on the microwave model and wattage. Please adjust accordingly.

Some noise may occur during heating, which is normal.

Beware of burns!

Sauce splattering, steam when opening the package, etc.

Steam after heating, the heat of the container, etc.

Allergen Information: Wheat, Milk, Soybean, Chicken, Pork